Good Food

Over the Thanksgiving holiday I got this recipe for Buffalo Chicken Dip. It is phenomenal! So I thought I would share it with you this morning. Seems that this week we need something to warm us up.

Buffalo Chicken Dip

8 oz Cream Cheese                           1/2 c Ranch Dressing
1/2 c Shredded Mozarella                1/2 c Red Hot Sauce (I used Texas Pete)
2 cans Chicken Meat

Heat oven to 350 degrees. Place cream cheese into deep baking dish and stir. Mix in salad dressing, hot sauce, cheese and stir in chicken. Bake 20 minutes.

I added more cheese to mine like 2 cups.  This would also work well with left over turkey........
I can see this as a filling for quesadilla. You could change it up and use it a million ways, but whatever you do this simple recipe is DELICIOUS!!!!

Now for the important stuff about my horses.  The cold weather has made them feel their oats. It has been fun to just watch them at play. My 2 year old pen of stallion colts are enjoying "play fighting" with each other. They run and chase each other and rare trying to decide who is the biggest baddest stud in the pen. They are so funny. Each day the pecking order shifts a little. Casino remains on top of the heap, but Boomer, Cash and Nugget are all willing challengers. Sometimes Moon even tries to be king. Moon is a year younger, but just as big as anything in the pen. He is going to be a giant. Shooter runs with them and bucks and plays, but hardly ever is the challenger. He has a gentle soul. He is my Perlino.

The pregnant mares get in on the action and kick up their heels and run and play as well. We just roll with laughter seeing them buck and jump up off the ground with all fours. They are hysterical. It is always amazing to see how agile and athletic they can be even at seven or eight months pregnant. Now that is tough.

Once one starts runing and playing the whole farm joins in on the action. You will see even the babies bucking and kicking up their heels. Everybody is celebrating! It must be Christmas time.